Description

SERVING SUGGESTION:

Mustards compliment a variety of dishes such as roast meats, chicken and salads. Very tasty on a cheese sandwich. Or you can even use it as a marinade.

Pairs well with beer, garlic, egg, olive oil and Goats’ Cheese.

Ingredients
Sugar, Vinegar, Eggs, Mustard, Thickener, Apricot Jam & Salt

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